Bunny Victorious!

i am bunny. i am victorious! bunny victorious! all hippy, hoppy, happy things can be found here. people, politics, and press are at dcwhip.com , hop on over.

we have one coda around here; it's from thessalonians 5:12-22:

go out into the world in peace. have courage. hold on to what is good. return no one evil for evil. strengthen the fainthearted. support the week. help the suffering. honor everyone.

i write for an awesome e-mag called peppercorn. right now, you can become a subscriber (shhhhhhh) for free! i want to make sure all my readers get registered in this free period, so click on the book below and get started.

if you like bunny victorious, you'll love peppercorn! and i'd love to see you there!
Recent Tweets @dcwhip

americastestkitchen:

How to Win at Preparing Pastry Cream:

  1. When you add a half a cup of simmering cream to an egg yolk-cornstarch mixture, stir well to temper the yolk and don’t forget to scrape down the sides of the bowl! 
  2. Pour your tempered yolk mixture back into simmering cream all at once, whisking vigorously. Bring the cream quickly back to a simmer, whisking constantly.
  3. Off heat, whisk in cold butter one piece at a time and for a smooth texture pass the cream through a fine-mesh strainer, using a rubber spatula to push the cream into a bowl beneath the strainer.

this is my favorite series.

  1. mildkidneyexplosions reblogged this from americastestkitchen
  2. jamqueen reblogged this from americastestkitchen and added:
    creamy, did that top picture happen????
  3. bunnyvictorious reblogged this from americastestkitchen and added:
    this is my favorite series.
  4. americastestkitchen posted this